Crunch Kush

Crunch Kush

Blog Article

Crunch Kush is a hybrid strain believed to originate from the Kush family, specifically from the Hindu Kush mountains in Afghanistan and Pakistan. Since 1990 to 2000, developed through modern breeding in North America, especially California, from classic Kush varieties known for their relaxing effects and earthy flavors and develop influenced by the growing interest and hybrid breeding to create unique flavor profiles and therapeutic benefits for recreational users.

Crunch Kush is a typically hybrid strain containing 27% to 32% THC with a 70% Indica and 30% Sativa ratio, providing a potent yet balanced experience, while its CBD content remains relatively low, usually around 0.1% to 1%. This Indica-dominant strain offers earthy, pine-like notes with a subtle hint of citrus and spice, making it both aromatic and flavorful for cannabis enthusiasts.

As you grow Crunch Kush is typically has a flowering time of 8 to 9 weeks in indoors. If cultivated outdoors, it usually takes until late September to early October for harvest, depending on the climate and growing conditions.

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All you know, Crunch Kush provides relaxing effects with a gentle euphoria, offering relief from chronic pain, stress, and anxiety, while also promoting restful sleep and enhancing creativity and focus.